What appetizer do you take to your first company Christmas party in Pittsburgh?


Okay, okay.  We didn’t eat REAL penguins.

Just olives stuffed with a cream cheese mixture, skewered, and brought to life by a carrot – for the penguin’s beak and feet.

They are fun to make, insanely cute, mildly tasty and definitely a big hit.  Co-workers were taking pictures to send to friends & family and asking for the recipe.

Here’s a link!

*For those of you not-so-sporty types … The Penguins are Pittsburgh’s hockey team.


One thought on “Penguins

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